Moustakallis

Traditional Cypriot

ΦΑΣΟΛΑΚΙ ΚΟΚΚΙΝΙΣΤΟ ΜΕ ΑΡΝΙ FASOLAKI KOKKINISTO WITH LAMB

Slow casseroled lamb, with green beans, fresh carrots and mushrooms, in a lightly spiced tomato sauce.
ΓΕΜΙΣΤΑ – GEMISTA

Fresh vegetables such as tomato, courgette, aubergine and peppers, gently stuffed with a blend of spiced minced meat and rice. Served with tzatziki..
ΑΦΕΛΙΑ – AFELIA

Fresh pork seasoned with pepper and coriander and slow cooked in white wine. Served with rice and our hand cut fries.
ΣΤΙΦΑΔΟ – STIFADO

Fresh beef with onions, slowly tendered in herbs, spices, tomato and red wine sauce. Served with rice and our hand cut fries.
ΜΟΥΣΑΚΚΑΣ – MOUSAKA

Layers of fried sliced potato, aubergine, courgette, tomato and minced meat, topped with béchamel sauce, then baked in the oven. Served with a salad garnish and our hand cut fries.
ΚΛΕΦΤΙΚΟ – KLEFTIKO

Fresh lamb marinated simply seasoned, herbs and cooked in the traditional clay oven (the Kleftiko) for eight hours until tender to fall off the bone. Served with fresh vegetables, rice, our hand cut fries or jacket potato.